No Sugar Added Homemade Applesauce
User Reviews
4.5
No Sugar Added Homemade Applesauce
Description
This homemade applesauce starts with peeled and chopped apples, recommended as a mix of Pink Lady and Granny Smith for balanced sweetness and tartness. They are simmered in a pot with cinnamon, allspice, nutmeg, cloves, lemon juice, and filtered water, with optional orange juice for added complexity. The mixture cooks covered until the apples break down, usually 30–45 minutes with occasional stirring.
The spices contribute a warm, aromatic background, enhancing the natural apple flavor without added sugar. After cooking, the applesauce can be mashed to leave some texture or pureed until smooth. It can be served warm or cooled, making it versatile for different uses.
This applesauce offers a wholesome, homemade option suitable for snacks, side dishes, or dessert additions. The absence of added sugar preserves the fruit’s natural profile, letting the spices and lemon brightening stand out.
Ingredients
- 10-12 apple I recommend a mix of Pink Lady & Granny Smith
- 1 tsp. cinnamon , ground
- 1/2 tsp. allspice
- 1/2 tsp. nutmeg , ground
- 1/2 tsp. cloves , ground
- 1 lemon , juiced
- 1 cup water , filtered
- 1/4 cup orange juice optional) Use more water if you prefer not to use, freshly squeezed
- 1/2 tsp. vanilla extract
- cinnamon stick optional
Instructions
- Peel all of the apples and cut each apple into large chunks. Place apple pieces in a large pot on the stove over medium heat and add in all of the remaining ingredients. Cover with lid.
- Cook on low-medium heat until apples break down, ~30-45 minutes. Be sure to stir occasionally. Remove cinnamon sticks when applesauce has finished cooking.
- Mash apples with a potato masher for a chunky consistency. For a smoother consistency, puree the applesauce in a food processor or with an immersion blender.
- Enjoy cooled down or warm! Store in fridge.
Notes
- You can use any apple varieties, but blending different types balances flavor and texture.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8cups
Amount Per Serving
Calories 149 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 149kcal | 7% |
| Carbohydrates | 39.2g | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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