Not Your Grandma’s Chicken Soup

User Reviews

3.6

32 reviews
Good
  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    256 kcal

  • Course

    Soup

  • Cuisine

    American

Not Your Grandma’s Chicken Soup

A vibrant chicken soup brightened up with a fresh basil pistou!

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Ingredients

Servings
  • 2 Tbsp extra virgin olive oil
  • 1 leek sliced (or 1/2 medium onion, peeled and diced)
  • 4 cloves garlic peeled and minced
  • 2 inch ginger thumb sized grated, piece
  • 1 tsp Turmeric
  • 2 cups carrot thinly sliced, rainbow
  • chicken breast meat shredded, from a rotisserie chicken
  • 32 ounce chicken broth carton, Swanson brand
  • 1/4 tsp red pepper flakes or cayenne powder, to taste
  • 1 cup baby spinach leaves

pistou (optional)

  • 1 basil fresh, packed cup
  • 2 Tbsp extra virgin olive oil
  • 1 garlic peeled, clove
  • 1 tsp lemon juice more to taste
  • pinch salt
  • 1 Tbsp thyme fresh leaves

Instructions

  1. To make the pistou, put all the ingredients into a small food processor and process until smooth. Taste to adjust any of the seasonings. To make a thinner sauce, add more oil.
  2. For the soup, add the olive oil to a pan and saute the leeks and garlic for several minutes to soften the leeks.
  3. Add the ginger, turmeric,carrots, chicken, and chicken broth and bring up to a simmer. Cook the soup just long enough for the carrots to tenderize, about 10 minutes.
  4. Stir in the baby spinach leaves and let the heat of the soup wilt them. Season with salt and pepper to taste. Stir in the fresh thyme leaves at the very end.
  5. Serve the soup with a dollop of pistou in the center.

Nutrition Information

Show Details
Calories 256kcal (13%) Carbohydrates 13g (4%) Protein 15g (30%) Fat 16g (25%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 11g (55%) Trans Fat 0.01g (1%) Cholesterol 41mg (14%) Sodium 963mg (40%) Potassium 591mg (13%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 11876IU (238%) Vitamin C 14mg (16%) Calcium 69mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 256 kcal

% Daily Value*

Calories 256kcal 13%
Carbohydrates 13g 4%
Protein 15g 30%
Fat 16g 25%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 0.01g 1%
Cholesterol 41mg 14%
Sodium 963mg 40%
Potassium 591mg 13%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 11876IU 238%
Vitamin C 14mg 16%
Calcium 69mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.6

32 reviews
Good

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