Nut & Honey Roasted Cauliflower

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    170 kcal

  • Course

    Side Dish

  • Cuisine

    American

Nut & Honey Roasted Cauliflower

Nut & honey pan-roasted cauliflower is packed with flavor and perfect for any meal, but especially as an easy holiday side dish!

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Ingredients

Servings
  • 1 tablespoon butter
  • 2 teaspoons olive oil
  • ¾ cup pecans roughly chopped
  • 1 head cauliflower see note
  • 3 tablespoons honey
  • 3 tablespoons water or vegetable stock
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon paprika
  • 1 teaspoon thyme fresh, ½ if using dried

Instructions

  1. Preheat oven to 425 degrees F. 
  2. Heat butter and olive oil in a GRIZZLY cast iron skillet until very hot and the butter starts to brown. 
  3. Add pecans and cook for 3-4 minutes, stirring occasionally. 
  4. Add cauliflower, salt, pepper, and paprika and cook for 3-4 minutes, stirring sparingly. 
  5. Add honey and stock and simmer for about 2 minutes, or until slightly thickened. 
  6. Sprinkle thyme over the top and roast in the oven for 8 minutes, or until the top is starting to brown (see note).
Equipments used:

Notes

  • You can make this dish completely on the stovetop, just roast the cauliflower in step 4 for 5-8 minutes total, or until it starts to brown on the bottom. 
  •  

Nutrition Information

Show Details
Calories 170kcal (9%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 2g (10%) Cholesterol 5mg (2%) Sodium 240mg (10%) Potassium 337mg (7%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 115IU (2%) Vitamin C 46.7mg (52%) Calcium 30mg (3%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 170 kcal

% Daily Value*

Calories 170kcal 9%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 240mg 10%
Potassium 337mg 7%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 115IU 2%
Vitamin C 46.7mg 52%
Calcium 30mg 3%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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