
Nutella Stuffed Donut Holes Recipe
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Nutella Stuffed Donut Holes Recipe
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These Nutella Stuffed Donut Holes are the perfect way to start your day. They're baked right in a muffin tin so you can have delicious homemade donuts any morning of the week!
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Ingredients
For the donut holes:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon kosher salt
- ¼ teaspoon cinnamon
- ⅓ cup granulated sugar
- 4 Tablespoons unsalted butter softened
- 1 large egg
- ⅓ cup milk
For the topping and filling:
- 3 Tablespoons melted unsalted butter
- ½ cup granulated sugar
- ½ cup Nutella chocolate hazelnut spread
Instructions
- In a large bowl, add all donut hole ingredients and blend with electric mixer until combined, about 2-3 minutes. Lightly grease mini muffin pan with baking spray. Spoon (using a 1Tbsp scoop) into muffin cups and bake in a 350 degree oven for about 13-15 minutes.
- Remove from oven and cool about 5-10 minutes in pan. Flip each donut hole onto it's side, as it makes it easier to fill with Nutella. Fill a piping bag with Nutella, and using a tip (I used a size 5 tip), squirt the Nutella into the side of the donut hole, applying enough pressure to see the donut hole expand. Repeat until all donut holes are filled.
- Melt butter and place in small bowl. Add sugar to a separate bowl. Drop donut into the butter, roll around. Then drop into sugar, coating generously. Allow to set (about 10 minutes). ENJOY. These are best enjoyed in 24 hours.
Notes
- Enjoy Nutella Donut Holes within 24 hours for best taste.
- Once cooled, keep the donut holes sealed in an airtight container when you're not eating them.
- Use a 1 tablespoon scoop to transfer the batter into the pan. This ensures the donut holes are equally sized and bake evenly.
- Swap out the Nutella for another creamy sweet spread. Biscoff would be heavenly in these donut holes too.
- These are just as tasty rolled in powdered sugar instead of granulated. Try it both ways!
Nutrition Information
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Serving
1donut
Calories
106kcal
(5%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Cholesterol
17mg
(6%)
Sodium
50mg
(2%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 24donut holes
Amount Per Serving
Calories 106 kcal
% Daily Value*
Serving | 1donut | |
Calories | 106kcal | 5% |
Carbohydrates | 14g | 5% |
Protein | 1g | 2% |
Fat | 5g | 8% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 1g | 6% |
Cholesterol | 17mg | 6% |
Sodium | 50mg | 2% |
Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
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