Oatmeal Cashew Cookie Coconut Protein Balls

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    16

  • Calories

    102 kcal

  • Course

    Snacks

  • Cuisine

    American

Oatmeal Cashew Cookie Coconut Protein Balls

You guys are gonna LOVE this Oatmeal Cashew Cookie Coconut Protein Balls recipe! They seriously taste just like a chocolate chip oatmeal cookie in protein ball form!! So simple to make and can be made with or without a food processor. An absolute staple in our house!

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Ingredients

Servings
  • 1.25 cup old fashioned oats 120g
  • 1.5 vanilla protein powder I used PEScience, scoop, 45g
  • 1/2 cup cashew butter I used American Dream, drippy, 112g
  • 1/4 cup pancake syrup sub pure maple syrup to make vegan, sugar-free, 60g
  • 2 Tbsp walnuts chopped, or cashews, 15g
  • 2 Tbsp coconut unsweetened works too, shredded, sweetened, 15g
  • 1 Tbsp vanilla extract
  • 3 Tbsp chocolate chips mini, 45g
  • Pinch salt

Instructions

  1. Add all the ingredients (except the chocolate chips) to a food processor and mix until all ingredients are combined well (or mix together well in a bowl). Then fold in the chocolate chips. 
  2. Use a small cookie scoop to scoop out 16 balls (about a heaping tablespoon in size), or however many you wish. After scooping, roll into balls with your hands. You can dampen your palms with a little nonstick spray to help prevent sticking. 
  3. Keep stored in an airtight container in the fridge or freezer.
Equipments used:

Notes

  • To make vegan: sub pancake syrup for pure maple syrup, use a plant-based protein powder, and ensure your chocolate chips are dairy-free.

Nutrition Information

Show Details
Serving 1ball (26g) Calories 102kcal (5%) Carbohydrates 9.3g (3%) Protein 5.1g (10%) Fat 4.9g (8%) Saturated Fat 1.3g (7%) Fiber 1.2g (5%) Sugar 2.9g (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 102 kcal

% Daily Value*

Serving 1ball (26g)
Calories 102kcal 5%
Carbohydrates 9.3g 3%
Protein 5.1g 10%
Fat 4.9g 8%
Saturated Fat 1.3g 7%
Fiber 1.2g 5%
Sugar 2.9g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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