OLD BAY SHRIMP BURRITOS
User Reviews
0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Servings
4 people
-
Calories
450 kcal
-
Course
Main Course
-
Cuisine
American
OLD BAY SHRIMP BURRITOS
Report
These Old Bay Shrimp Burritos are a quick, easy, and flavorful meal. The shrimp are seasoned with Old Bay and cooked to perfection, then combined with your favorite burrito fixings and wrapped in a warm tortilla.
Share:
Ingredients
- Shrimp peeled and deveined
- Old Bay seasoning
- olive oil
- flour tortillas 4 large
- rice cooked, white or brown
- black bean rinsed and drained
- Monterey jack cheese shredded; or your favorite cheese
- lettuce optional toppings; shredded lettuce, diced tomatoes and red onion, avocado slices, salsa, sour cream, lime wedges, chopped cilantro
- tomato
- red onion
- avocado
- salsa
- sour cream
- lime
- cilantro
Instructions
- Season shrimp: In a medium bowl, toss the shrimp with the Old Bay seasoning.
- Cook shrimp: Heat the olive oil in a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes per side, or until pink and cooked through. Do not overcook.
- Warm tortillas: While the shrimp are cooking, warm the tortillas according to package directions (microwave, skillet, or oven).
- Assemble burritos: Lay out the warm tortillas. In the center of each tortilla, place some cooked rice, black beans, cooked shrimp, and shredded cheese.
- Add toppings: Top with your desired toppings, such as shredded lettuce, diced tomatoes, diced red onion, avocado slices, salsa, sour cream, lime wedges, and chopped cilantro.
- Wrap and serve: Fold in the sides of the tortilla and then roll it up tightly, like a burrito. Serve immediately.
Notes
- Shrimp: Use fresh or frozen shrimp. If using frozen shrimp, thaw completely before cooking.
- Old Bay Seasoning: Adjust the amount of Old Bay seasoning to your liking.
- Tortillas: Use large flour tortillas for easier wrapping. You can also use whole wheat tortillas for a healthier option.
- Toppings: Get creative with your toppings! Corn, bell peppers, or a creamy sauce are all delicious additions.
- Spice Level: For a spicier kick, add some chopped jalapeños or a dash of hot sauce to the shrimp while cooking.
Nutrition Information
Show Details
Calories
450kcal
(23%)
Carbohydrates
40g
(13%)
Protein
25g
(50%)
Fat
20g
(31%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Calories | 450kcal | 23% |
| Carbohydrates | 40g | 13% |
| Protein | 25g | 50% |
| Fat | 20g | 31% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
