Olive and Walnut Mini Madeleines

Madeleines

• 120 gms – 1 cup flour
• 80 gms – 2.8 oz. walnuts
• 10 black olives pitted and chopped
• 2 eggs
• ½ tsp baking powder
• 80 gms – 1/3 cup butter melted
• pepper
• ½ tbsp fresh thyme chopped

To Serve

• blue cheese like Gorgonzola piccante or Stilton
• honey better if Chestnut honey or a “bitter” honey