Olive Garden Peach Iced Tea

User Reviews

5

42 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    180 kcal

  • Course

    Drinks

  • Cuisine

    American

Olive Garden Peach Iced Tea

Olive Garden Peach Iced Tea is a fruity, brewed iced tea sweetened with peach syrup made from fresh sliced peaches and sugar. The tea is brewed using iced tea bags and combined with homemade or pre-made peach syrup to create a refreshing beverage with a natural peach flavor. It can be garnished with fresh peach slices for extra fruitiness and visual appeal.

Description

Olive Garden Peach Iced Tea starts by steeping three iced tea bags in six cups of hot water, then allowing them to brew for about five minutes. To make the peach syrup from scratch, sugar and water are boiled and then removed from heat. Fresh sliced peaches are steeped in the hot syrup for around 30 minutes before straining out the peaches, leaving a peach-infused syrup to sweeten the tea.

The brewed iced tea and peach syrup are combined—using 8 ounces of syrup with 2 quarts of tea—and stirred well. Serving with fresh peach slices adds extra flavor and a pleasant presentation. The drink balances the earthiness of the tea with the sweet, fruity note of peaches, creating a lightly sweetened summer beverage.

This recipe allows using pre-made peach syrup for convenience or homemade syrup for fresh peach flavor. Refrigerating syrup after preparation helps maintain its freshness. The final drink is suitable for hot days or casual gatherings.

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Ingredients

Servings
  • 3 iced tea bags family size
  • 2 quarts water
  • 8 ounces peach syrup You can use premade, or make your own
  • 2 cups water
  • 1 cup peach sliced fresh
  • 1 cup sugar

Instructions

Make the tea

  1. A good ratio of tea to water is 3 tea bags to 6 cups of water. Use your favorite tea. Let the tea bags steep for approximately 5 minutes. 

Homemade Peach Syrup

  1. If you do not use pre-made syrup, place 2 cups of water and 1 cup of sugar in a medium-sized pot. Heat the water until it boils, and then turn off the burner. 
  2. Place the sliced peaches into the pot. Steep the peaches for about 30 minutes.
  3. Strain out the peaches and you will have peach syrup.   
  4. After you prepare your iced tea, refrigerate the peach syrup.  

To Make Peach Iced Tea

  1. Combine 8 ounces of peach syrup and 2 quarts of brewed iced tea together.  Stir well.  Serve with slices of fresh peaches if desired. 

Nutrition Information

Show Details
Calories 180kcal (9%) Carbohydrates 47g (16%) Protein 0g (0%) Fat 0g (0%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 31mg (1%) Potassium 54mg (1%) Fiber 0g (0%) Sugar 47g (94%) Vitamin A 65IU (1%) Vitamin C 1.2mg (1%) Calcium 13mg (1%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 180 kcal

% Daily Value*

Calories 180kcal 9%
Carbohydrates 47g 16%
Protein 0g 0%
Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 31mg 1%
Potassium 54mg 1%
Fiber 0g 0%
Sugar 47g 94%
Vitamin A 65IU 1%
Vitamin C 1.2mg 1%
Calcium 13mg 1%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

42 reviews
Excellent

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