One-Pan Roast Sausages and Winter Vegetables with Lemon
User Reviews
5
8 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
30 mins
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Total Time
40 mins
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Servings
4 people
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Calories
350 kcal
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Course
Main Course
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Cuisine
American
One-Pan Roast Sausages and Winter Vegetables with Lemon
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A simple weeknight meal that is fast to prepare and highlights seasonal, local vegetables.
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Ingredients
- 6 carrot trimmed, small
- 2 red onion peeled, small
- 1 lb potato small
- 1/2 lb Brussels sprouts
- 2 Tablespoons olive oil
- 1 teaspoon rosemary chopped
- 5 mild sausage farmers, honey garlic, etc
- 1 teaspoon salt
- 1/2 teaspoon black pepper freshly ground
- 1 lemon washed
Instructions
- Preheat over to 400F. Line your largest rimmed baking sheet with parchment paper (for easy clean-up).
- Prepare the vegetables. Slice the carrots in half lengthwise and cut the onions into quarters. Cut the potatoes in half or quarters so that they are about as big a grapes. Trim the ends off of the Brussels sprouts and slice in half if they are very large.
- Toss the vegetables on the sheet pan and drizzle with olive oil and rosemary. Use your hands or tongs to toss everything together until well coated in the oil.
- Spread the vegetables in a single layer and tuck the sausages in and around the veg. Sprinkle everything with salt and pepper.
- Place the pan in the oven and roast for 15 minutes. Remove from oven and use the tongs to flip the sausages. Give the vegetables a stir and make sure they are spread out in a single layer.
- Place the whole lemon in the corner of the pan and return the pan to the oven. Roast for another 10-15 minutes until the potatoes are tender. Remove from oven.
- Slice the hot lemon in half and squeeze the juice all over the vegetables and sausages. Sprinkle everything with flaky salt and serve at once with a side of grainy mustard.
Nutrition Information
Show Details
Calories
350kcal
(18%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 350 kcal
% Daily Value*
| Calories | 350kcal | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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