
One-Pan Roasted Oyster Sauce Chicken & Scallions
User Reviews
5.0
105 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
50 mins
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Servings
8
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Calories
300 kcal
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Course
Main Course
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Cuisine
Chinese

One-Pan Roasted Oyster Sauce Chicken & Scallions
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One-Pan Roasted Chicken in Oyster Sauce is easy to make and delicious. Set the oven timer and wait until this oven roasted chicken in oyster sauce is done!
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Ingredients
- 8 chicken thighs
- salt and pepper
- 2 tablespoons vegetable oil
- 5 lices ginger (¼-inch thick)
- 10 scallions (washed, trimmed, and cut into 2- to 3-inch lengths)
- ¼ cup Shaoxing wine (60 ml, can substitute other rice wine, or dry sherry)
- 2 tablespoons soy sauce
- 3 tablespoons oyster sauce
Instructions
- Preheat your oven to 425 degrees F. Rinse the chicken thighs and pat thoroughly dry with paper towels. Season with salt and pepper.
- Place a large roasting pan over medium high heat on your stove across two burners. Once the pan is hot, add the oil and ginger. Allow the ginger to fry in the oil for 1 minute, or until fragrant. Add the chicken to the pan, skin-side down, and sear until browned. Flip the chicken and sear on the other side.
- Add the scallions to the pan. Thoroughly combine the wine, soy sauce, and oyster sauce in a bowl, and pour it over the chicken and the scallions. Transfer to the oven and roast for 25-30 minutes, or until the chicken is cooked through.
Nutrition Information
Show Details
Calories
300kcal
(15%)
Carbohydrates
3g
(1%)
Protein
19g
(38%)
Fat
22g
(34%)
Saturated Fat
8g
(40%)
Cholesterol
111mg
(37%)
Sodium
526mg
(22%)
Potassium
288mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
240IU
(5%)
Vitamin C
2.8mg
(3%)
Calcium
22mg
(2%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 300 kcal
% Daily Value*
Calories | 300kcal | 15% |
Carbohydrates | 3g | 1% |
Protein | 19g | 38% |
Fat | 22g | 34% |
Saturated Fat | 8g | 40% |
Cholesterol | 111mg | 37% |
Sodium | 526mg | 22% |
Potassium | 288mg | 6% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 240IU | 5% |
Vitamin C | 2.8mg | 3% |
Calcium | 22mg | 2% |
Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
105 reviews
Excellent
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