One-Pot Bacon Cheeseburger Mac & Cheese

User Reviews

4.6

32 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    632 kcal

  • Course

    Main Course

  • Cuisine

    American

One-Pot Bacon Cheeseburger Mac & Cheese

A super simple weeknight dinner that is hearty and comes together with minimal dishes!

I Made This!

3 people made this

Save this

13 people saved this

Ingredients

Servings
  • 5 lices Bacon chopped
  • 1 lb ground beef lean
  • 3 ½ cups macaroni see note above for other types, high fiber
  • 1 ½ cups chicken broth or water
  • 2 cups milk 1% fat
  • ½ tsp salt or more, to taste
  • milk 1%, additional ¼ - ¾ cup if needed
  • 2 ½ cups cheddar cheese shredded
  • green onion chopped

Instructions

  1. In a large pot, cook bacon over medium-high heat until crisp, stirring. Remove from the pot and drain on paper towel to soak up excess grease.
  2. To the pot add the beef. Cook over medium-high heat, stirring often, until browned. Drain excess liquid or fat if there is any.
  3. To the beef add the macaroni, broth/water, milk, salt and half of the cooked bacon.
  4. Bring to a simmer over medium heat, cover and cook for about 10 minutes, stirring often. If all of the cooking liquid is used up before the pasta is cooked, gradually add in the additional milk. Continue cooking, uncovered, stirring, adding milk if necessary, until the pasta is al dente. (You want a little extra liquid in the pot because the cheese will thicken things up)
  5. Add in 2 cups of cheese, and stir until melted.
  6. Garnish with remaining cheese, bacon, and green onions if desired.

Nutrition Information

Show Details
Calories 632kcal (32%) Carbohydrates 50g (17%) Protein 41g (82%) Fat 28g (43%) Saturated Fat 14g (70%) Cholesterol 112mg (37%) Sodium 910mg (38%) Potassium 645mg (14%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 625IU (13%) Vitamin C 4.1mg (5%) Calcium 461mg (46%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 632 kcal

% Daily Value*

Calories 632kcal 32%
Carbohydrates 50g 17%
Protein 41g 82%
Fat 28g 43%
Saturated Fat 14g 70%
Cholesterol 112mg 37%
Sodium 910mg 38%
Potassium 645mg 14%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 625IU 13%
Vitamin C 4.1mg 5%
Calcium 461mg 46%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

32 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)