One Pot Creamy Chicken Tortellini
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
1127 kcal
-
Course
Main Course
-
Cuisine
American
One Pot Creamy Chicken Tortellini
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Creamy Chicken Tortellini – A quick and easy one-pot meal with chicken, spinach, and sun-dried tomatoes in a creamy Parmesan sauce. Ready in 30 minutes!
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Ingredients
- 1.5 pounds chicken breast cut into bite size cubes
- 3 tablespoons olive oil divided
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 clove garlic finely diced
- 3 tablespoon flour
- 2 cups broth divided
- 1 cup heavy cream
- 1/2 cup parmesan grated
- 20 ounces tortellini refrigerated
- 4 strips bacon cooked and chopped
- 1 ounce sun-dried tomatoes
- 6 ounces baby spinach
Instructions
- In a large skillet over medium high heat add 1 tablespoon of olive oil and the cubed chichen breast. Sprinkle chicken with salt and pepper. Cook chicken for approximately 10 minutes or until cooked through (internal temperature reaches 165 degrees F).
- Remove chicken from skillet and place on a plate covered with foil.
- Add 2 tablespoons of olive oil and the garlic to the skillet. Cook for 1 minute. Then add flour and continue to cook for 2 minutes.
- Pour 1.5 cups of chicken broth and all of the heavy cream into the skillet whisking until the mixture is smooth.
- Bring the sauce to a boil and add the Parmesan.
- Turn the heat down to medium and add the cooked chicken, cooked bacon, sun-dried tomatoes, and spinach to the cream sauce and let cook for 1-2 minutes stirring occasionally to coat the spinach and help it wilt.
- Add the tortellini and remaining broth and cover with a lid before continuing to cook for 4-5 minutes or until the tortellini is heated through. Make sure you are stirring occasionally to coat the tortellini in the sauce and ensure it doesn't stick to the bottom of the skillet.
- Serve with a little more Parmesan sprinkled on top.
Nutrition Information
Show Details
Calories
1127kcal
(56%)
Carbohydrates
76g
(25%)
Protein
69g
(138%)
Fat
61g
(94%)
Saturated Fat
25g
(125%)
Polyunsaturated Fat
4g
Monounsaturated Fat
19g
Trans Fat
0.1g
Cholesterol
253mg
(84%)
Sodium
2267mg
(94%)
Potassium
1234mg
(35%)
Fiber
7g
(28%)
Sugar
10g
(20%)
Vitamin A
5333IU
(107%)
Vitamin C
17mg
(19%)
Calcium
451mg
(45%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 1127 kcal
% Daily Value*
| Calories | 1127kcal | 56% |
| Carbohydrates | 76g | 25% |
| Protein | 69g | 138% |
| Fat | 61g | 94% |
| Saturated Fat | 25g | 125% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 19g | 95% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 253mg | 84% |
| Sodium | 2267mg | 94% |
| Potassium | 1234mg | 26% |
| Fiber | 7g | 28% |
| Sugar | 10g | 20% |
| Vitamin A | 5333IU | 107% |
| Vitamin C | 17mg | 19% |
| Calcium | 451mg | 45% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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