Onion Rings
User Reviews
5
2 reviews
Excellent
-
Prep Time
12 mins
-
Cook Time
5 mins
-
Total Time
17 mins
-
Servings
2
-
Cuisine
Vegetarian
Onion Rings
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This is a recipe for onion rings.
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Ingredients
- 1 yellow onion sliced, large
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 piece egg beaten
- 1 cup milk
- 1 cup panko bread crumbs
- 1 teaspoon salt
- 1/4 teaspoon black pepper ground
- 3 cups neutral cooking oil generic cooking oil
Instructions
- Cooking procedure:
- Break up the onion slices into rings. Set aside.
- Combine flour, baking powder, and salt, in a small bowl and mix well.
- Dredge the onions on the flour mixture and set aside.
- Meanwhile, make the batter by adding the egg and milk on the flour mixture and whisk.
- Dip the onions on the batter and allow the extra batter to drip.
- Place the breadcrumbs in a plastic bag or container and put-in the onions rings.
- Heat a cooking pot and pour-in cooking oil.
- When the oil is hot, deep-fry the onion until the color turns golden brown (usually 2 minutes or so).
- Remove the onion rings from the cooking pot and place in a plate lined with paper towels, to absorb the excess oil.
- Transfer to a serving plate and serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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