Orange Almond Poppy Seed Muffins
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
12 muffins
-
Calories
276 kcal
-
Course
Breakfast, Bread, Baked Goods
-
Cuisine
American
Orange Almond Poppy Seed Muffins
Report
Light, tender Orange Almond Poppy Seed Muffins are perfect for your weekend breakfast or brunch!
Share:
Ingredients
Orange Almond Poppy Seed Muffins
- 1 1/2 cups white whole wheat flour
- 1/2 cup almond flour, such as Bob's Red Mill
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 1/2 tablespoons poppy seeds
- 1 cup plain greek yogurt
- 1/2 cup milk of choice
- 1/3 cup granulated sugar
- 2 eggs
- 1 1/2 tablespoons avocado oil
- 1 tablespoon orange zest
- 1 tablespoon fresh squeezed orange juice
- 1/2 teaspoon almond extract
- 1/2 teaspoon vanilla extract
Orange Glaze
- 1/2 cup powdered sugar
- 1/2 teaspoon orange zest
- 1 tablespoon freshly squeezed orange juice, add more if glaze is too thick
- 2 tablespoons toasted sliced almonds
Add to Shopping List
Instructions
- Preheat oven to 375° F. and line a 12 cup muffin pan with parchment paper liners.
- In a large bowl whisk together the flour, almond meal, baking powder, baking soda, salt and poppy seeds. In a smaller bowl whisk together the wet ingredients until combined.
- Fold the wet ingredients into the dry with a rubber spatula just until combined. Scoop the batter into the muffin cups until they are approximately 3/4 of the way full.
- Place the muffins on the middle rack of the oven and bake for 14-16 minutes or until a toothpick inserted in the center comes out clean. Cool the muffins on a wire rack before drizzling with the orange glaze.
Orange Glaze
- In a small bowl whisk together the powdered sugar, orange zest and juice until smooth and pourable. Drizzle over the tops of the muffins then sprinkle with the toasted sliced almonds.
Notes
- Unglazed muffins may be individually wrapped in plastic wrap, stored in a freezer bag and frozen for a later date.
Nutrition Information
Show Details
Calories
276kcal
(14%)
Carbohydrates
39g
(13%)
Protein
10g
(20%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
7g
Cholesterol
19mg
(6%)
Sodium
243mg
(10%)
Fiber
5g
(20%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 276 kcal
% Daily Value*
| Calories | 276kcal | 14% |
| Carbohydrates | 39g | 13% |
| Protein | 10g | 20% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 19mg | 6% |
| Sodium | 243mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
