Orange And Thyme Waffles With Blueberry Compote

Name: Orange And Thyme Waffles With Blueberry Compote
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 serving
Ingredients: 450 ml (1.9 cups) milk; 125 g (4.4oz) unsalted butter melted; 3 eggs beaten; ½-1 tsp orange zest; 2.5 tbsp chopped fresh thyme; 300 g (10.5oz) self-raising flour; 200 g (7oz) frozen blueberries; 2 tbsp water; 1.5 tsp sugar

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5.0

30 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings
6
Calories
433 kcal
Course
Dessert

Orange And Thyme Waffles With Blueberry Compote

Jasper Henson

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Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings

450 ml (1.9 cups) milk
125 g (4.4oz) unsalted butter melted
3 eggs beaten
½-1 tsp orange zest
2.5 tbsp chopped fresh thyme divided
300 g (10.5oz) self-raising flour
200 g (7oz) frozen blueberries
2 tbsp water
1.5 tsp sugar

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Instructions

Whisk together milk, butter and eggs, orange zest and 1.5 tbsp thyme and set aside.
Mix flour and sugar (if using) in a large bowl and make a hole in the center.
Slowly whisk the milk mixture into the flour to make a batter and don't worry if there are some lumps.
Cook the waffles according to your waffles maker instructions until all the waffle batter is is finished and set aside somewhere warm.
To make the sauce - Add the blueberries, water and sugar into a small saucepan over medium heat, allow ice to melt, and leave simmering with the pan open, for about 10 mins, stirring occasionally, till the fruits are softened. Switch off the heat.
Serve the waffles topped with blueberry compote and the extra chopped thyme.

Notes

Feel free to add extra thyme or orange zest to your taste.
You can swap out a bit of the flour for whole wheat flour.
You can add some sugar or honey to the waffle batter if you want sweet waffles.

Nutrition Information

Show Details

Calories 433kcal (22%) Carbohydrates 46g (15%) Protein 11g (22%) Fat 22g (34%) Saturated Fat 12g (60%) Cholesterol 134mg (45%) Sodium 214mg (9%) Potassium 222mg (6%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 920IU (18%) Vitamin C 8.2mg (9%) Calcium 123mg (12%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 433 kcal

% Daily Value*

Calories	433kcal	22%
Carbohydrates	46g	15%
Protein	11g	22%
Fat	22g	34%
Saturated Fat	12g	60%
Cholesterol	134mg	45%
Sodium	214mg	9%
Potassium	222mg	5%
Fiber	2g	8%
Sugar	8g	16%
Vitamin A	920IU	18%
Vitamin C	8.2mg	9%
Calcium	123mg	12%
Iron	1.4mg	8%