Orange Fluff Jello Salad

User Reviews

4.7

58 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    6

  • Calories

    295 kcal

  • Course

    Side Dish

  • Cuisine

    American

Orange Fluff Jello Salad

Orange Fluff Jello Salad combines mandarin oranges, crushed pineapple, and small curd cottage cheese with orange gelatin and whipped topping. Mini marshmallows add a soft, chewy texture. The gelatin lightly binds the mix, creating a creamy, sweet, and fruity salad that's chilled before serving. It’s popular as a chilled side or dessert with a light fruity flavor and a fluffy texture from the whipped topping and marshmallows.

Description

Orange Fluff Jello Salad is a cold dish mixing canned mandarin oranges, pineapple, and cottage cheese into orange-flavored gelatin. The addition of whipped topping folds air into the mixture, giving it a light and creamy consistency. Mini marshmallows introduce a contrasting soft chewiness and extra sweetness. The salad is refrigerated to set the gelatin slightly, allowing it to hold a gentle shape while maintaining a soft, fluffy texture.

The flavor balances the citrus notes of the oranges and gelatin with the mild tang of cottage cheese and the sweet marshmallows. The crushed pineapple adds bursts of juiciness. This salad is often served chilled as a side dish or light dessert during holiday meals or potlucks.

Preparation involves gently folding whipped topping and marshmallows into the gelatin-mixed fruit and cottage cheese to maintain fluffiness. Allowing at least an hour of refrigeration helps the gelatin to integrate without firming the salad into a solid gel, preserving its smooth mouthfeel.

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Ingredients

Servings
  • 11 ounces mandarin oranges drained, canned
  • ½ cup pineapple drained well, crushed
  • 1 pound cottage cheese small curd
  • 3.4 ounces orange gelatin package
  • 8 ounces whipped topping container
  • 1 cup mini marshmallows

Instructions

  1. In bowl combine the oranges, pineapple and cottage cheese until mixed.
  2. Stir in the orange gelatin and stir until it starts to dissolve.
  3. Fold in the whipped topping until everything is combined and then fold in the marshmallows.
  4. Cover and refrigerate 1 hour before serving.
  5. If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Equipments used:

Nutrition Information

Show Details
Calories 295kcal (15%) Carbohydrates 45g (15%) Protein 12g (24%) Fat 8g (12%) Saturated Fat 6g (30%) Cholesterol 14mg (5%) Sodium 387mg (16%) Potassium 246mg (5%) Fiber 1g (4%) Sugar 41g (82%) Vitamin A 839IU (17%) Vitamin C 22mg (24%) Calcium 103mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 295 kcal

% Daily Value*

Calories 295kcal 15%
Carbohydrates 45g 15%
Protein 12g 24%
Fat 8g 12%
Saturated Fat 6g 30%
Cholesterol 14mg 5%
Sodium 387mg 16%
Potassium 246mg 5%
Fiber 1g 4%
Sugar 41g 82%
Vitamin A 839IU 17%
Vitamin C 22mg 24%
Calcium 103mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

58 reviews
Excellent

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