Oreo Pie Crust Recipe

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    1 crust

  • Calories

    1794 kcal

  • Course

    Dessert

  • Cuisine

    American

Oreo Pie Crust Recipe

Simple oreo pie crust is made in minutes and only requires two ingredients! Add some chocolate to your favorite pies and desserts.

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Ingredients

Servings
  • 25 Oreos
  • 4 tablespoons butter melted
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Instructions

  1. Preheat oven to 350°F.
  2. Make the crust by adding whole Oreos to a food processor and process the cookies until they are crumbs.
  3. Add crumbs to a Ziploc bag along with melted butter and mix until combined. Pour into a pie dish and use your hands to push into the bottom and sides of the pie pan. Bake for 8-10 minutes and cool before filling.

Nutrition Information

Show Details
Serving 1g Calories 1794kcal (90%) Carbohydrates 213g (71%) Protein 16g (32%) Fat 103g (158%) Saturated Fat 46g (230%) Polyunsaturated Fat 12g Monounsaturated Fat 40g Trans Fat 2g Cholesterol 120mg (40%) Sodium 1524mg (64%) Potassium 715mg (20%) Fiber 9g (36%) Sugar 122g (244%) Vitamin A 1405IU (28%) Calcium 76mg (8%) Iron 36mg (200%)

Nutrition Facts

Serving: 1crust

Amount Per Serving

Calories 1794 kcal

% Daily Value*

Serving 1g
Calories 1794kcal 90%
Carbohydrates 213g 71%
Protein 16g 32%
Fat 103g 158%
Saturated Fat 46g 230%
Polyunsaturated Fat 12g 71%
Monounsaturated Fat 40g 200%
Trans Fat 2g 100%
Cholesterol 120mg 40%
Sodium 1524mg 64%
Potassium 715mg 15%
Fiber 9g 36%
Sugar 122g 244%
Vitamin A 1405IU 28%
Calcium 76mg 8%
Iron 36mg 200%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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