Our Favorite Ham Sandwich

User Reviews

5

10 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2 sandwiches

  • Calories

    724 kcal

  • Course

    Lunch

  • Cuisine

    American

Our Favorite Ham Sandwich

This ham sandwich pairs rye or artisan bread with layers of ham, Swiss or marble cheese, tomato, and lettuce, brought together by a honey mustard spread made from mayonnaise, Dijon mustard, and honey. The combination creates a balance of savory, sweet, and fresh flavors with varied textures from the tender ham and crisp vegetables. Toasting the bread slightly adds firmness and warmth.

Description

Our Favorite Ham Sandwich features sliced rye or grain bread lightly toasted and spread with a honey mustard sauce blending mayonnaise, Dijon mustard, and honey for subtle sweetness and tang. The sandwich is assembled with Swiss or marble cheese slices and deli or leftover ham, layered alongside ripe tomato slices and crisp lettuce leaves.

The bread provides a firm base with a toasty exterior, while the cheese and ham offer savory richness and smoothness. Fresh tomato and lettuce add moisture and crunch, balancing the sandwich. The honey mustard adds a creamy, mildly sweet note that complements the saltiness of the ham.

This sandwich is suited as a straightforward lunch or casual meal. Cutting it in half makes it easier to handle and serve.

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Ingredients

Servings

For the honey mustard

  • 3 tablespoons mayonnaise
  • 1 ½ tablespoons Dijon mustard
  • 1 teaspoon honey

For the sandwich

  • 4 lices rye bread grain bread, or Artisan bread
  • 8 ounces ham leftover or deli sliced, sliced
  • 2 ounces swiss cheese or marble cheese, sliced
  • 1 medium tomato sliced, ripe
  • 4 leaves lettuce

Instructions

  1. Combine the mayonnaise, mustard, and honey in a small bowl. Set aside.
  2. Lightly toast the bread if desired and spread the honey mustard over one side of each slice.
  3. Place the cheese on two slices of the bread, top with ham, tomato slices and lettuce. Top with the remaining two slices of bread and cut sandwich in half.

Nutrition Information

Show Details
Calories 724 (36%) Carbohydrates 37g (12%) Protein 39g (78%) Fat 46g (71%) Saturated Fat 15g (75%) Polyunsaturated Fat 12g (71%) Monounsaturated Fat 16g (80%) Trans Fat 0.04g (2%) Cholesterol 105mg (35%) Sodium 2045mg (85%) Potassium 623mg (13%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 924IU (18%) Vitamin C 9mg (10%) Calcium 323mg (32%) Iron 3mg (17%)

Nutrition Facts

Serving: 2sandwiches

Amount Per Serving

Calories 724 kcal

% Daily Value*

Calories 724 36%
Carbohydrates 37g 12%
Protein 39g 78%
Fat 46g 71%
Saturated Fat 15g 75%
Polyunsaturated Fat 12g 71%
Monounsaturated Fat 16g 80%
Trans Fat 0.04g 2%
Cholesterol 105mg 35%
Sodium 2045mg 85%
Potassium 623mg 13%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 924IU 18%
Vitamin C 9mg 10%
Calcium 323mg 32%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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10 reviews
Excellent

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