Oven Barbecue Ribs

Ribs:

• 4 pounds baby back pork ribs (about 2 racks)

Rub Mixture:

• 1/4 cup brown sugar
• 1 tablespoon dry mustard
• 2 tablespoons smoked paprika
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 teaspoon ground black pepper
• 2 teaspoons salt
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon cinnamon
• 1/4 teaspoon red pepper flakes
• 1 teaspoon dill seeds

Barbeque Sauce:

• 1 cup brown sugar
• 1 1/2 cups ketchup preferably no sugar added
• 1/4 cup red wine vinegar
• 1/4 cup water
• 1 tablespoon Worcestershire sauce 
• 1 tablespoon liquid smoke
• 2 tablespoons dry mustard powder
• 1 tablespoon paprika or smoked paprika
• 1 teaspoons salt
• 1 teaspoon black pepper
• 1/4 cup sweet chili pepper sauce or more