Oven Roasted Tomatoes
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5.0
9 reviews
Excellent
Oven Roasted Tomatoes
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These Oven Roasted Tomatoes are the perfect way to enjoy the sweetness of summer. All you need are four ingredients and less than 30 minutes to make the most decadent roasted cherry tomatoes around! Add them to a sandwich or serve them alongside a meal to make it extra special.
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Ingredients
- 12 oz. cherry tomatoes
- 1 tablespoon warm bacon fat
- salt and pepper to taste
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Instructions
- Preheat the oven to 450°F. Wash tomatoes and pat them dry well.
- Place the tomatoes on the sheet pan. Measure on the bacon fat. Season with salt and pepper. Toss to coat.
- Roast in the preheated oven for 10 minutes before shaking and rotating the pan. (This should help move the tomatoes on the surface, preventing sticking, as well as move them around to get more color on other sides.)
- Roast for another 10 minutes, then shake and rotate again.
- Broil for 1-2 minutes, then remove from the oven.
- Enjoy warm alongside your favorite meals.
Notes
- How to store: Let the tomatoes cool completely before transferring to a food safe storage dish and storing in the fridge for 3-4 days. Reheat in the microwave until warmed through.
- You can easily double or triple the recipe. Our family of four can take down this recipe in no time, so if you’re sharing this or using it as a part of a dish, make more!
- Use the tomatoes you have on hand. We’ve used this recipe to roast cherry and grape tomatoes consistently, but it also works for larger tomato varieties, like beefsteaks and various heirloom varieties. Chop them into bite-sized pieces before tossing in the bacon fat and roasting.
Nutrition Information
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Serving
1serving
Calories
89kcal
(4%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
4g
Cholesterol
6mg
(2%)
Sodium
166mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 89 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 89kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 6mg | 2% |
| Sodium | 166mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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