Oven Roasted Turkey Breast

Name: Oven Roasted Turkey Breast
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 12 serving
Ingredients: 9 lb bone-in turkey breast; 1 large onion; 4 Tbsp butter; 2 tsp minced garlic; 1 tsp paprika; 1 tsp dried thyme leaves; 1 tsp salt; 1/2 tsp pepper

User Reviews

4.8

159 reviews

Excellent

Prep Time
15 mins
Cook Time
2 hrs
Rest at room temperature
5 mins
Total Time
2 hrs 20 mins
Servings
12
Calories
382 kcal
Course
Main Course
Cuisine
American

Oven Roasted Turkey Breast

Uma Boyd

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Oven roasted turkey breast is so tender and juicy. It is seasoned to perfection and perfect for any holiday dinner.

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Ingredients

Servings

9 lb bone-in turkey breast Skin On
1 large onion peeled and sliced
4 Tbsp butter melted
2 tsp minced garlic
1 tsp paprika
1 tsp dried thyme leaves
1 tsp salt
1/2 tsp pepper

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Instructions

Preheat the oven to 350 degrees F. Place the turkey breast skin side up in a rack on a roasting pan. You can use a lightly greased 9X13 pan as well if you do not have a roasting pan.
Combine the butter, garlic, paprika, thyme, salt and pepper together in a small pan.
Rub the butter mixture on the outside of the turkey breast using a basting brush.
Place the sliced onion on the bottom of the pan. Then place the turkey on top.
Bake for 13-15 minutes per pound (so I baked the 9 lb turkey breasts for 2 hours) until the turkey reaches an internal temperature of 160 degrees F. I use a meat thermometer to ensure that the turkey is cooked to the current temperature.
Remove the oven, loosely cover with foil and allow the turkey breast to rest for at least 5 minutes.
Slice and then serve. Enjoy!

Nutrition Information

Show Details

Calories 382kcal (19%) Carbohydrates 1g (0%) Protein 73g (146%) Fat 9g (14%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 194mg (65%) Sodium 929mg (39%) Potassium 846mg (24%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 275IU (6%) Vitamin C 1mg (1%) Calcium 53mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories	382kcal	19%
Carbohydrates	1g	0%
Protein	73g	146%
Fat	9g	14%
Saturated Fat	3g	15%
Trans Fat	1g	50%
Cholesterol	194mg	65%
Sodium	929mg	39%
Potassium	846mg	18%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	275IU	6%
Vitamin C	1mg	1%
Calcium	53mg	5%
Iron	2mg	11%