Oven Roasted Zucchini
User Reviews
5
2 reviews
Excellent
Oven Roasted Zucchini
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Oven-roasted zucchini is a quick and easy veggie side dish! Slightly caramelized veggies packed with flavor. Get it on the table in less than 20 minutes.
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Ingredients
- 2 zucchini sliced, medium size
- 1 cup cherry tomato whole or sliced in half
- ¼ cup olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the oven to 425ºF.
- Toss together all the ingredients.
- Spread on a sheet pan.
- Roast for 15 minutes.
Equipments used:
Nutrition Information
Show Details
Calories
95kcal
(5%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
202mg
(8%)
Potassium
225mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
252IU
(5%)
Vitamin C
17mg
(19%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 95 kcal
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Sodium | 202mg | 8% |
| Potassium | 225mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 252IU | 5% |
| Vitamin C | 17mg | 19% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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