Overnight Cinnamon Apple French Toast Casserole
User Reviews
5
2 reviews
Excellent
Overnight Cinnamon Apple French Toast Casserole
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Overnight Cinnamon Apple French Toast Casserole is the perfect autumn breakfast to wake the family up to!
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Ingredients
For the French Toast:
- 6 egg large
- 1 cup half and half
- 1 cup milk 2%
- ½ cup granulated sugar
- 2 teaspoons vanilla
- 1 teaspoon cinnamon
- 1 (16-ounce) challah bread day old, cubed loaf
- 3 Granny Smith apple peeled and thin sliced
For the Streusel:
- ⅓ cup light brown sugar
- ⅓ cup all-purpose flour
- 1 teaspoon cinnamon
- ¼ cup butter unsalted, cold, diced
For the toppings:
- powdered sugar
- maple syrup
Instructions
For the French Toast:
- In a medium sized mixing bowl , mix 6 large eggs, 1 cup half and half, 1 cup 2% milk, ½ cup granulated sugar, 2 teaspoons vanilla, and 1 teaspoon cinnamon together. Set aside.
- Spray a 9x13 inch pan with cooking spray and place half of the 1 (16-ounce) cubed loaf challah bread in the bottom. Layer with half the 3 Granny Smith apples peeled and sliced thin and pour about a third of the egg mixture over it. Repeat again with the remaining bread, apples, and mixture. Cover with plastic wrap and place in the fridge overnight or for at least 4 hours.
For the Streusel:
- Mix ⅓ cup light brown sugar, ⅓ cup all-purpose flour, and 1 teaspoon cinnamon together. Using a fork or pastry blender, mix ¼ cup diced unsalted cold butter into the flour mixture until the dough has a coarse crumb-like texture.
- Preheat oven to 350 degrees Fahrenheit and take the casserole out of the fridge. Sprinkle with the streusel topping and bake for 45-55 minutes. Let cool for 5-10 minutes before slicing. Serve with powdered sugar and maple syrup.
Nutrition Information
Show Details
Calories
141kcal
(7%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
91mg
(30%)
Sodium
50mg
(2%)
Potassium
95mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
225IU
(5%)
Vitamin C
0.2mg
(0%)
Calcium
65mg
(7%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Calories | 141kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 91mg | 30% |
| Sodium | 50mg | 2% |
| Potassium | 95mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 225IU | 5% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 65mg | 7% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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