Overnight Oatmeal Pancakes

User Reviews

4.9

33 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Soak Time

    8 hrs

  • Total Time

    8 hrs 30 mins

  • Servings

    4

  • Calories

    291 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight Oatmeal Pancakes

These healthy overnight oatmeal pancakes are hearty and packed with nutritious ingredients like rolled oats, whole wheat flour and Greek yogurt. They make for a quick and easy breakfast that the whole family will love!

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Ingredients

Servings
  • 1 ½ cups almond milk unsweetened
  • 1 Tablespoon apple cider vinegar
  • 1 ½ cups rolled oats
  • 2 large egg
  • ¼ cup yogurt plain, Greek
  • 2 Tablespoons maple syrup plus more for serving
  • 1 teaspoon vanilla extract
  • ½ cup whole wheat pastry flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • banana for topping, optional, slices

Instructions

  1. Whisk almond milk and apple cider vinegar together in a medium bowl. Let sit for 1-2 minutes. Then add rolled oats and stir to combine. Cover and place in the fridge overnight.
  2. The next morning add the eggs, Greek yogurt, maple syrup and vanilla to the oat mixture and stir to combine.
  3. Then add the flour, baking powder, baking soda, salt and cinnamon to the mixture and stir until just combined.
  4. Heat a non-stick skillet or griddle over medium heat with cooking spray. Once hot, pour pancake batter onto the skillet, using a 1/3 cup to measure.
  5. Cook until the batter starts to form little bubbles and you can easily get under the pancake with a spatula. Flip pancake and cook for another 1-2 minutes or until pancake is cooked through. Continue the process until you run out of batter.
  6. Serve warm with a drizzle of maple syrup and banana slices, if desired.

Nutrition Information

Show Details
Serving 3pancakes Calories 291kcal (15%) Carbohydrates 44g (15%) Protein 12g (24%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 95mg (32%) Sodium 679mg (28%) Potassium 326mg (7%) Fiber 6g (24%) Sugar 8g (16%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 291 kcal

% Daily Value*

Serving 3pancakes
Calories 291kcal 15%
Carbohydrates 44g 15%
Protein 12g 24%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 95mg 32%
Sodium 679mg 28%
Potassium 326mg 7%
Fiber 6g 24%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

33 reviews
Excellent

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