Overnight Oats with Frozen Fruit

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  • Prep Time

    5 mins

  • Total Time

    4 hrs 5 mins

  • Servings

    4 jars

  • Calories

    208 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight Oats with Frozen Fruit

Enjoy your favorite fruits for breakfast all year round with these overnight oats with frozen fruit.

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Ingredients

Servings
  • 2 cups old fashioned oats
  • 2 teaspoons Flaxseed ground
  • 3 cups milk your choice
  • 1 teaspoon vanilla extract optional
  • 2 cups Fruit sliced, frozen

Instructions

Combine:

  1. Place four jars on a flat surface. Fill each jar with ½ cup oats, ½ teaspoon ground flaxseed, ¾ cup milk, and ½ teaspoon vanilla (if using). Stir to combine and top each jar with ½ cup of frozen fruit.

Refrigerate:

  1. Refrigerate for 8 hours or overnight.
  2. In the morning, stir to combine. Warm up the oats in the microwave if desired, or enjoy them cold.

Notes

Nutrition Information

Show Details
Serving 1 jar Calories 208kcal (10%) Carbohydrates 34g (11%) Protein 7g (14%) Fat 6g (9%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 2g (10%) Sodium 247mg (10%) Potassium 265mg (6%) Fiber 6g (24%) Sugar 4g (8%) Vitamin A 9IU (0%) Vitamin C 42mg (47%) Calcium 260mg (26%) Iron 2mg (11%)

Nutrition Facts

Serving: 4jars

Amount Per Serving

Calories 208 kcal

% Daily Value*

Serving 1 jar
Calories 208kcal 10%
Carbohydrates 34g 11%
Protein 7g 14%
Fat 6g 9%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Sodium 247mg 10%
Potassium 265mg 6%
Fiber 6g 24%
Sugar 4g 8%
Vitamin A 9IU 0%
Vitamin C 42mg 47%
Calcium 260mg 26%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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