Oyster Stew
User Reviews
5
6 reviews
Excellent
-
Prep Time
12 mins
-
Cook Time
8 mins
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Total Time
20 mins
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Servings
6 servings
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Calories
298 kcal
-
Course
Main Course
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Cuisine
American
Oyster Stew
Report
For oyster lovers like me, this oyster stew is irresistible. The combination of cream, butter, paprika, and small tender oysters is divine.
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Ingredients
- 1 pint (about 30) oyster extra-small; shucked; in their liquor
- 4 tablespoons butter unsalted
- 1 tablespoon Worcestershire sauce
- 1 1/2 teaspoons paprika sweet
- 1/2 teaspoon celery salt
- 2 cups milk whole
- 1 cup heavy cream
- 1/4 teaspoon nutmeg freshly grated
- kosher salt or sea salt
- ground white pepper freshly ground
- 2 tablespoons parsley flat-leaf; minced; leaves
Instructions
- Drain the oysters through a fine-mesh sieve placed over a small bowl to catch the oyster liquor. Set the oysters aside. Reserve the liquor.
- In a medium saucepan, melt the butter over medium heat. Stir in the Worcestershire sauce, paprika, and celery salt. Add the oysters and bring to a simmer. Cook just until the edges of the oysters curl.
- Add the oyster liquor to the pan and return to a simmer. Add the milk, cream, and nutmeg and reduce the heat to low. Cook, stirring occasionally, until heated through, but do not let the oyster stew boil. Season to taste with salt and pepper.
- Ladle the oyster stew into a warmed tureen or individual bowls, garnish with the parsley, and serve hot.
Nutrition Information
Show Details
Serving
1portion
Calories
298kcal
(15%)
Carbohydrates
8g
(3%)
Protein
8g
(16%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Monounsaturated Fat
7g
(35%)
Trans Fat
1g
(50%)
Cholesterol
114mg
(38%)
Sodium
341mg
(14%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 298kcal | 15% |
| Carbohydrates | 8g | 3% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 114mg | 38% |
| Sodium | 341mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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