Paleo Banana Bread (Super Moist!)

User Reviews

4.9

594 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    10 slices

  • Calories

    258 kcal

  • Course

    Breakfast

  • Cuisine

    American

Paleo Banana Bread (Super Moist!)

This healthy, super moist, paleo banana bread recipe is delicious and easy to make - it only takes one bowl! It's gluten-free, grain-free and dairy-free. Watch the video for step-by-step instructions.

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Ingredients

Servings
  • 2-3 bananas ripe, approx 1 1/4 cups mashed
  • 1 banana fresh
  • 2 cups almond flour
  • 1/2 cup tapioca flour
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 2 eggs large
  • 1/4 cup butter or coconut oil, melted
  • 1/4 cup honey
  • 1 tsp vanilla extract

*Additional butter or coconut oil is needed to grease the loaf pan

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Instructions

  1. Preheat the oven to 350 degrees fahrenheit.
  2. Use butter or coconut oil to grease the inside of a loaf pan (8.5 x 4.5 inch) and set aside.
  3. Mash the bananas with a fork in a mixing bowl. Add the remaining ingredients, then use a hand mixer to blend everything together for 30 seconds. Pour the batter into the loaf pan
  4. Peel and slice the fresh banana in half lengthwise, then place it on top of the batter.
  5. Cook the banana bread for 50-60 minutes. If the top gets too golden, you can cover with a piece of aluminum foil. Use a toothpick to test that the banana bread is cooked through.
  6. Remove the banana bread and let it cool for 5 minutes in the loaf pan. Then slice it up and enjoy.

Nutrition Information

Show Details
Serving 1slice Calories 258kcal (13%) Carbohydrates 25g (8%) Protein 6g (12%) Fat 16g (25%) Saturated Fat 4g (20%) Cholesterol 44mg (15%) Sodium 237mg (10%) Potassium 143mg (4%) Fiber 3g (12%) Sugar 12g (24%) Vitamin A 210IU (4%) Vitamin C 3.1mg (3%) Calcium 57mg (6%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 258 kcal

% Daily Value*

Serving 1slice
Calories 258kcal 13%
Carbohydrates 25g 8%
Protein 6g 12%
Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 44mg 15%
Sodium 237mg 10%
Potassium 143mg 3%
Fiber 3g 12%
Sugar 12g 24%
Vitamin A 210IU 4%
Vitamin C 3.1mg 3%
Calcium 57mg 6%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

594 reviews
Excellent

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