Easy Moist Banana Bread Recipe

User Reviews

5.0

1,461 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    10

  • Calories

    219 kcal

  • Cuisine

    American

Easy Moist Banana Bread Recipe

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You're going to love this Easy banana bread recipe.It's such a Moist banana bread recipe. Homemade banana bread is delicious!

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Ingredients

Servings
  • 3 to 4 bananas ripe - if you have them in the freezer, just allow to thaw
  • 1/3 cup melted butter
  • 1 egg
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 1 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1 1/2 cups of flour
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Instructions

  1. Preheat oven to 350 degrees. Spray a 5x9 loaf pan with cooking spray.
  2. Peel the bananas. (these can be from the freezer, just thaw first) Mash the bananas.
  3. Stir in melted butter, egg, sugar, vanilla, baking soda, and salt. Stir well.
  4. Add flour and stir well. Pour into baking pan.
  5. Cook for 1 hour. Let cool on a rack before removing from pan.

Optional:

  1. Add a handful of chopped nuts or chocolate chips when you add in the flour. Those are some YUMMY additions!
Equipments used:

Nutrition Information

Show Details
Serving 6ounces Calories 219kcal (11%) Carbohydrates 37g (12%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 32mg (11%) Sodium 228mg (10%) Potassium 152mg (4%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 235IU (5%) Vitamin C 3.1mg (3%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 219 kcal

% Daily Value*

Serving 6ounces
Calories 219kcal 11%
Carbohydrates 37g 12%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 32mg 11%
Sodium 228mg 10%
Potassium 152mg 3%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 235IU 5%
Vitamin C 3.1mg 3%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

1,461 reviews
Excellent

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