Moist Banana Bread
User Reviews
5.0
2,262 reviews
Excellent
Moist Banana Bread
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A mildly sweet and moist quick bread that everyone loves, this easy banana bread recipe will be your go-to!
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Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon cinnamon
- ½ cup unsalted butter softened, or vegetable oil
- ½ cup brown sugar
- ¼ cup granulated sugar
- 2 large eggs room temperature
- 1 teaspoon vanilla extract
- 1 ⅓ cup mashed bananas about 4 small bananas
Instructions
- Preheat the oven to 350°F. Grease and flour (or line with parchment paper) an 8x4-inch loaf pan.
- Mash the bananas with a fork to make 1 ⅓ cups mashed banana.
- In a small bowl, whisk together flour, baking soda, salt, and cinnamon. Set aside.
- In a separate medium bowl, add butter, brown sugar, and white sugar. Mix with a hand mixer on medium speed until fluffy, about 2 minutes. Add the eggs, one at a time, and the vanilla and mix well. Stir in mashed bananas.
- Add the dry ingredients to the banana mixture and stir just until combined, do not overmix.
- Pour the batter into the prepared loaf pan and bake for 45 to 60 minutes or until a toothpick comes out clean. Do not overbake.
- Cool in the pan for 5 minutes. Remove from the pan and cool completely on a wire rack.
Notes
- To ripen bananas quickly: Bake in a 350°F oven for 15 minutes or until the peels turn black. Cool completely before using.
- Be sure to measure the flour correctly by spooning it into a measuring cup, not scooping it with the measuring cup.
- Do not overbake. Ovens can vary; be sure to check your bread at least 10 minutes early. Remove from the pan to cool completely.
Nutrition Information
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Calories
221
(11%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
48mg
(16%)
Sodium
269mg
(11%)
Potassium
104mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
287IU
(6%)
Vitamin C
1mg
(1%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Calories | 221 | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 48mg | 16% |
| Sodium | 269mg | 11% |
| Potassium | 104mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 287IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
2,262 reviews
Excellent
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