Paneer Makhani

User Reviews

5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    3 approx

  • Calories

    386 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Paneer Makhani

This tasty paneer Makhani is made with tomatoes, cream, cashews and spices. Quick to make and thoroughly delicious. 

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Ingredients

Servings
  • 2 ½ cups tomato 400g, approx 4 tomatoes, roughly chopped
  • ¼ cup cashew nuts 35g, raw unsalted
  • 1 clove garlic large, peeled and roughly chopped
  • 1 tablespoon ginger approx 1in/2.5cm piece, peeled and roughly chopped
  • 1 green chili roughly chopped (optional)
  • 1 tablespoon butter 10g
  • 1 teaspoon cumin seeds
  • 1 teaspoon ground coriander
  • ½ teaspoon Turmeric
  • 1 teaspoon sugar
  • 2 tablespoon heavy cream (double cream)
  • 8 oz paneer 225g, cut in to cubes
  • 1 handful cilantro coriander, roughly chopped

Instructions

  1. Puree together the tomatoes, cashews, ginger, garlic and chili if using until there are no large pieces.
  2. Melt the butter in a pan. Add the cumin seeds and cook for a minute before adding the coriander and turmeric. Stir and cook a minute more.
  3. Add the tomato mixture and the sugar. Cook, stirring now and then, for around 15-20 minutes until it reduces down slightly and you see the butter bubbling through the tomatoes.
  4. Add the cream and paneer, stir and reduce to a simmer and cook another 2-3 minutes.
  5. Stir in the cilantro (or put over the top for decoration and to allow people to do themselves) and serve.

Nutrition Information

Show Details
Calories 386kcal (19%) Carbohydrates 13g (4%) Protein 14g (28%) Fat 31g (48%) Saturated Fat 16g (80%) Cholesterol 73mg (24%) Sodium 116mg (5%) Potassium 377mg (8%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1390IU (28%) Vitamin C 20.6mg (23%) Calcium 392mg (39%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 3approx

Amount Per Serving

Calories 386 kcal

% Daily Value*

Calories 386kcal 19%
Carbohydrates 13g 4%
Protein 14g 28%
Fat 31g 48%
Saturated Fat 16g 80%
Cholesterol 73mg 24%
Sodium 116mg 5%
Potassium 377mg 8%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1390IU 28%
Vitamin C 20.6mg 23%
Calcium 392mg 39%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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