Panera Fuji Apple Salad

Name: Panera Fuji Apple Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 serving
Ingredients: 6 cups mixed salad greens; 2 medium Fuji apples; 1/2 cup red onion; 1/2 cup dried cranberries; 1/2 cup gorgonzola cheese crumbles; 1/2 cup toasted pecans; 1/2 cup apple chips; 4 ounces grilled chicken breast; 1/4 cup apple cider vinegar; 1/4 cup olive oil; 2 tablespoons honey; 1 tablespoon Dijon mustard; 1 teaspoon finely minced shallot; 1/2 teaspoon salt; 1/4 teaspoon black pepper

User Reviews

5.0

3 reviews

Excellent

Prep Time
15 mins
Total Time
15 mins
Servings
4
Calories
451 kcal
Course
Salad
Cuisine
American

Panera Fuji Apple Salad

Uma Boyd

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Panera Fuji Apple Salad is delicious combination of green leaf lettuce, dried apples and a delicious homemade salad dressing recipe. Easy copycat recipe that the whole family loves.

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Ingredients

Servings

Salad Ingredients:

6 cups mixed salad greens spring mix
2 medium Fuji apples thinly sliced
1/2 cup red onion thinly sliced
1/2 cup dried cranberries
1/2 cup gorgonzola cheese crumbles
1/2 cup toasted pecans
1/2 cup apple chips
4 ounces grilled chicken breast sliced

Apple Vinaigrette Dressing:

1/4 cup apple cider vinegar
1/4 cup olive oil
2 tablespoons honey
1 tablespoon Dijon mustard
1 teaspoon finely minced shallot
1/2 teaspoon salt
1/4 teaspoon black pepper

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Instructions

In a small bowl, whisk together the apple cider vinegar, olive oil, honey, Dijon mustard, minced shallot, salt, and black pepper until well combined. Set the dressing aside.
In a large bowl, combine the mixed salad greens, and sliced red onion.
Add the apple slices, dried cranberries, gorgonzola cheese crumbles, toasted pecans and apple chips to the bowl.
Add the grilled chicken to the salad.
Drizzle the desired amount of apple vinaigrette dressing over the salad and toss gently to coat all the ingredients.
Serve the salad immediately.

Notes

You can use 2 medium Fuji apples, thinly sliced instead of the apple chips.

Nutrition Information

Show Details

Calories 451kcal (23%) Carbohydrates 40g (13%) Protein 14g (28%) Fat 28g (43%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g Monounsaturated Fat 17g Cholesterol 35mg (12%) Sodium 535mg (22%) Potassium 421mg (12%) Fiber 5g (20%) Sugar 31g (62%) Vitamin A 855IU (17%) Vitamin C 20mg (22%) Calcium 112mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 451 kcal

% Daily Value*

Calories	451kcal	23%
Carbohydrates	40g	13%
Protein	14g	28%
Fat	28g	43%
Saturated Fat	6g	30%
Polyunsaturated Fat	5g	29%
Monounsaturated Fat	17g	85%
Cholesterol	35mg	12%
Sodium	535mg	22%
Potassium	421mg	9%
Fiber	5g	20%
Sugar	31g	62%
Vitamin A	855IU	17%
Vitamin C	20mg	22%
Calcium	112mg	11%
Iron	1mg	6%