Panera Fuji Apple Salad

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    451 kcal

  • Course

    Salad

  • Cuisine

    American

Panera Fuji Apple Salad

Report
Panera Fuji Apple Salad is delicious combination of green leaf lettuce, dried apples and a delicious homemade salad dressing recipe. Easy copycat recipe that the whole family loves.

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Ingredients

Servings

Salad Ingredients:

  • 6 cups salad greens spring mix, mixed
  • 2 apple thinly sliced, medium, Fuji variety
  • 1/2 cup red onion thinly sliced
  • 1/2 cup dried cranberries
  • 1/2 cup gorgonzola cheese crumbles
  • 1/2 cup pecans toasted
  • 1/2 cup apple chips
  • 4 ounces chicken breast sliced, grilled

Apple Vinaigrette Dressing:

  • 1/4 cup apple cider vinegar
  • 1/4 cup olive oil
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon shallot finely minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a small bowl, whisk together the apple cider vinegar, olive oil, honey, Dijon mustard, minced shallot, salt, and black pepper until well combined. Set the dressing aside.
  2. In a large bowl, combine the mixed salad greens, and sliced red onion.
  3. Add the apple slices, dried cranberries, gorgonzola cheese crumbles, toasted pecans and apple chips to the bowl.
  4. Add the grilled chicken to the salad.
  5. Drizzle the desired amount of apple vinaigrette dressing over the salad and toss gently to coat all the ingredients.
  6. Serve the salad immediately.

Notes

  • You can use 2 medium Fuji apples, thinly sliced instead of the apple chips.

Nutrition Information

Show Details
Calories 451kcal (23%) Carbohydrates 40g (13%) Protein 14g (28%) Fat 28g (43%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 17g (85%) Cholesterol 35mg (12%) Sodium 535mg (22%) Potassium 421mg (9%) Fiber 5g (20%) Sugar 31g (62%) Vitamin A 855IU (17%) Vitamin C 20mg (22%) Calcium 112mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 451 kcal

% Daily Value*

Calories 451kcal 23%
Carbohydrates 40g 13%
Protein 14g 28%
Fat 28g 43%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 17g 85%
Cholesterol 35mg 12%
Sodium 535mg 22%
Potassium 421mg 9%
Fiber 5g 20%
Sugar 31g 62%
Vitamin A 855IU 17%
Vitamin C 20mg 22%
Calcium 112mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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