Pappardelle with radicchio and speck
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Prep Time
10 mins
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Cook Time
20 mins
-
Total Time
30 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Pappardelle with radicchio and speck
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How to make Pappardelle with radicchio and speck!
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Ingredients
- 1 radicchio shredded
- 50 gms Italian Speck thinly sliced and then chopped, 1.75 oz
- ½ onion thinly chopped, small
- 2 tbsp extra virgin olive oil
- salt
- 350 gms egg pappardelle pasta
- 150 to 200 ml heavy cream
- parmigiano reggiano thinly grated to serve
- black pepper ground, to serve
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