Parmesan Garlic Tortilla Chips
User Reviews
4.8
20 reviews
Excellent
Parmesan Garlic Tortilla Chips
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 8 tortillas 4 inch size
- 1 clove garlic
- 1/2 cup Parmesan Cheese
Instructions
- Preheat oven to 425.
- Cut tortillas into four’s, and lay on a baking sheet, not overlapping. With a sharp knife, mince the garlic clove then mash it with the back of the knife to turn it into a paste.
- Spray each tortilla piece with non-stick or cooking spray, or spritz with olive oil. Spread a tiny bit of garlic on each piece, then top with a sprinkle of parmesan cheese.
- Bake for 10-15 minutes, or until chips are golden brown and crisp. Watch them carefully so they do not burn.
Genuine Reviews
User Reviews
Overall Rating
4.8
20 reviews
Excellent
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