Parmesan Pizza Crust
User Reviews
0.0
0 reviews
Unrated
-
Servings
2
-
Course
Main Course
-
Cuisine
American
Parmesan Pizza Crust
Report
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Share:
Ingredients
- 2 cups whole wheat pastry flour
- 1 teaspoon active dry yeast
- 1/2 teaspoon salt
- 1/3 cup Parmesan Cheese
- 1 tablespoon olive oil
- 1 tablespoon honey
- 3/4 -1 cup lukewarm water
Add to Shopping List
Instructions
- In a large bowl combine flour, salt, yeast and parmesan cheese. Mix with a spoon and create a well in the middle. Add in 3/4 cups water, honey and olive oil. Stir with a spoon until dough comes together. Continue to form into a ball with your hands. If more water is needed, add it by the tablespoon.
- Knead dough for 1-2 minutes before placing it in a lightly oiled bowl and covering. Let rise for 1 1/2-2 hours.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
