Parmesan Potatoes Recipe
User Reviews
4.9
22 reviews
Excellent
Parmesan Potatoes Recipe
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Simple and delicious baked parmesan potatoes are the perfect side dish, made from cubed potatoes coated in parmesan and a few simple seasonings.
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Ingredients
- 4 potato diced and cubed, red
- 3-4 tbsp olive oil
- 2 tbsp ranch seasoning mix dry
- 1/2 cup Parmesan Cheese
- 1 tsp salt
- dash garlic pepper
Instructions
- Dice and cube your potatoes.
- Place in a ziploc bag with oil and shake around.
- Add ranch and parmesan and shake around until well coated.
- Add foil to a baking sheet and add cooking spray. Spread potatoes on the foil and sprinkle with salt and garlic pepper.
- Bake at 400 for 25-30 minutes.
Nutrition Information
Show Details
Calories
312kcal
(16%)
Carbohydrates
38g
(13%)
Protein
8g
(16%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
9mg
(3%)
Sodium
1383mg
(58%)
Potassium
981mg
(21%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
113IU
(2%)
Vitamin C
18mg
(20%)
Calcium
169mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 312 kcal
% Daily Value*
| Calories | 312kcal | 16% |
| Carbohydrates | 38g | 13% |
| Protein | 8g | 16% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 9mg | 3% |
| Sodium | 1383mg | 58% |
| Potassium | 981mg | 21% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 113IU | 2% |
| Vitamin C | 18mg | 20% |
| Calcium | 169mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
22 reviews
Excellent
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