Parmesan Roasted Purple Cauliflower

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    99 kcal

  • Course

    Side Dish

  • Cuisine

    American

Parmesan Roasted Purple Cauliflower

Roasted purple cauliflower is here to steal the spotlight at your dinner table! Tossed in crispy Parmesan and roasted to golden perfection, this stunning side dish might just outshine the main course. Bonus: it’s ridiculously easy (seriously, 4 ingredients!) and guaranteed to have everyone asking for seconds.

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Ingredients

Servings
  • 1 head cauliflower purple variety
  • 2 to 4 Tbsp olive oil 30 to 60 mL
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ cup Parmesan Cheese 40 g, freshly grated

Instructions

  1. Prep: Preheat oven to 425°F (218°C). Cut the cauliflower into 1-inch slabs or bite-sized florets (or both).
  2. Cook: Transfer the cauliflower to a parchment-lined baking sheet. Drizzle oil, salt, and pepper on top, then toss to coat evenly. Cook on the lower rack of the oven for 10 to 15 minutes until the cauliflower is just beginning to brown on the edges.
  3. Cheese: Remove the tray from the oven. Sprinkle cheese evenly over the cauliflower. Return the tray to the oven and continue cooking for 5 to 10 minutes until the cheese is a bit browned and crispy. Serve hot.

Notes

  • Can I use regular cauliflower instead? Yes, you can use regular cauliflower if you can't find purple cauliflower. The recipe will still work perfectly with white cauliflower.
  • Can I use other cheeses instead of Parmesan? Absolutely! While Parmesan cheese adds a delightful nutty flavor, you can experiment with cheddar, Gouda, or feta to create different taste profiles.
  • Can I add other seasonings or herbs to the cauliflower? Absolutely! Feel free to experiment with additional seasonings or fresh herbs like rosemary, thyme, or garlic powder.

Nutrition Information

Show Details
Serving 1serving Calories 99kcal (5%) Carbohydrates 1.4g (0%) Protein 3.9g (8%) Fat 9.3g (14%) Saturated Fat 2.5g (13%) Cholesterol 8mg (3%) Sodium 394mg (16%) Potassium 0mg (0%) Fiber 0.5g (2%) Sugar 0.5g (1%) Calcium 99mg (10%) Iron 0mg (0%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 99 kcal

% Daily Value*

Serving 1serving
Calories 99kcal 5%
Carbohydrates 1.4g 0%
Protein 3.9g 8%
Fat 9.3g 14%
Saturated Fat 2.5g 13%
Cholesterol 8mg 3%
Sodium 394mg 16%
Potassium 0mg 0%
Fiber 0.5g 2%
Sugar 0.5g 1%
Calcium 99mg 10%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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