Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread
User Reviews
4.9
36 reviews
Excellent
Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 2 pretzel baguette each sliced into 8 equal rounds
- 8 ounces gouda cheese sliced into 16 squares
- 4 lices Bacon cooked and cut into pieces, thick-cut
- 2 peach sliced
- 3-4 tablespoons butter
Instructions
- Assemble sliders by placing a slice of cheese on top of the bread, followed by bacon and peaches, then another slice of cheese on top to act as “glue.” Heat a skillet or griddle over medium-low heat, butter both outsides of the bread and place on skillet, cooking for 4-5 minutes on each side until golden brown and cheese is melty. Serve immediately!
- Note: you can obviously use regular baguettes, or even a loaf of pretzel bread or pretzel buns.
Genuine Reviews
User Reviews
Overall Rating
4.9
36 reviews
Excellent
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