Peach Freezer Jam
User Reviews
5
10 reviews
Excellent
Peach Freezer Jam
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Savor the sweet taste of summer peaches all year round with this homemade Peach Freezer Jam!
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Ingredients
- 3 cups peaches finely diced, pitted, and peeled (about 2 lbs whole peaches)
- 2 tablespoons lemon juice fresh squeezed, fresh
- 4 ½ cups granulated sugar
- 1 package fruit pectin 1.75 oz, Sure-Jell brand
- ¾ cup water
Instructions
- Peel, pit, and finely chop peaches. Measure exactly 3 cups of prepared fruit into a large bowl. Use a masher to further break down the peaches if desired.
- Combine peaches, sugar, and lemon juice in a bowl. Let stand for 10 minutes, stirring occasionally.
- Meanwhile, in a saucepan, mix water and pectin, bringing it to a boil. Cook for 1 minute, then add to the fruit mixture. Stir until pectin is well incorporated.
- Pour the mixture into cleaned jars, leaving ½ inch of space at the top. Cover with lids.
- Let stand at room temperature for 24 hours, then refrigerate for up to 3 weeks or freeze for up to 1 year.
Notes
- Keep jam in the fridge for up to 3 weeks or in the freezer (in freezer-safe containers) for up to a year. Thaw in the fridge before enjoying.
- Do not double this recipe, make two separate batches if needed.
- Peaches can be left more chunky or mashed finer.
Nutrition Information
Show Details
Calories
273
(14%)
Carbohydrates
71g
(24%)
Protein
0.3g
(1%)
Fat
0.3g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.03g
(0%)
Monounsaturated Fat
0.02g
(0%)
Sodium
13mg
(1%)
Potassium
44mg
(1%)
Fiber
1g
(4%)
Sugar
67g
(134%)
Vitamin A
108IU
(2%)
Vitamin C
2mg
(2%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 14Serving
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273 | 14% |
| Carbohydrates | 71g | 24% |
| Protein | 0.3g | 1% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 13mg | 1% |
| Potassium | 44mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 67g | 134% |
| Vitamin A | 108IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 3mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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