Peach Jello Shots

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  • Prep Time

    10 mins

  • Servings

    12

  • Cuisine

    American

Peach Jello Shots

Boozy peach flavored jello shots featuring Crown Royal Peach whisky.

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Ingredients

Servings
  • 1 3 oz peach gelatin dessert package
  • 1 Cup water boiling
  • 1 Cup crown royal peach whiskey
  • 12 peach candy rings

Instructions

  1. Place 12 jello shot cups on a baking sheet or in a baking dish for easy carrying to the fridge. Set aside.
  2. Add peach jello powder to a mixing bowl.
  3. Add the boiling water and stir until the jello is dissolved.
  4. Wait a few minutes until the mixture has cooled slightly, then add the Crown Peach. Stir to combine.
  5. Distribute among your jello shot cups, then seal each with a lid. Place in the fridge for at least 2 hours or until the gelatin is set.
  6. When ready to serve, garnish with a peach ring and serve. Enjoy responsibly!
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