Peach Mango Smoothie Recipe

User Reviews

5

42 reviews
Excellent

Peach Mango Smoothie Recipe

This Peach Mango Smoothie blends fresh or jarred mango and peach with creamy Greek yogurt and milk for a smooth, chilled drink. Optional protein powder adds extra nutrition. The smoothie is poured over ice and garnished with strawberries for an inviting presentation. The result is a refreshing fruity beverage with a creamy texture.

Description

The Peach Mango Smoothie Recipe uses chopped mango and peach—either fresh or jarred in juice—combined with Greek yogurt and milk for body and creaminess. Adding optional vanilla protein powder enriches the smoothie’s protein content. Ice cubes are blended in to chill and dilute the drink slightly, creating a balanced consistency.

Blending all ingredients until smooth ensures even texture without large fruit chunks. Garnishing with a fresh strawberry adds a visual appeal and a touch of additional fruit flavor. This smoothie works well as a nutritious snack or light breakfast option.

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Ingredients

Servings
  • 1 cup Mango , fresh or jarred in its own juice and drained, chopped
  • 1 cup peach , fresh or jarred in its own juice and drained, chopped
  • 8 ounces plain Greek yogurt or vanilla Greek yogurt
  • 1/2 cup milk skim
  • 1 coop protein powder optional, vanilla
  • 3-4 ice cubes
  • strawberries , for garnish, optional

Instructions

  1. Combine the mango, peach, yogurt, milk, protein powder and ice in a high powered blender.
  2. Blend for 45-60 seconds or until mixture sounds smooth and no more large chunks are being processed.
  3. Pour into glasses and garnish with a fresh strawberry.
  4. If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Equipments used:

Nutrition Information

Show Details
Calories 216kcal (11%) Carbohydrates 39g (13%) Protein 15g (30%) Fat 1g (2%) Cholesterol 6mg (2%) Sodium 68mg (3%) Potassium 678mg (14%) Fiber 3g (12%) Sugar 35g (70%) Vitamin A 2160IU (43%) Vitamin C 65.2mg (72%) Calcium 218mg (22%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 216 kcal

% Daily Value*

Calories 216kcal 11%
Carbohydrates 39g 13%
Protein 15g 30%
Fat 1g 2%
Cholesterol 6mg 2%
Sodium 68mg 3%
Potassium 678mg 14%
Fiber 3g 12%
Sugar 35g 70%
Vitamin A 2160IU 43%
Vitamin C 65.2mg 72%
Calcium 218mg 22%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

42 reviews
Excellent

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