Peach Smoothie

User Reviews

5

6 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    2 mins

  • Servings

    1 serving (2 cups)

  • Calories

    190 kcal

  • Course

    Drinks

  • Cuisine

    American

Peach Smoothie

Packed with protein and vitamins, this lightly sweetened Peach Smoothie is a nourishing breakfast or snack idea anytime. Frozen peaches keep it easy, too!

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Ingredients

Servings
  • 1 cup almond milk or other milk (see note 1)
  • 1 cup peaches about 4 ounces (see note 2, frozen
  • 1 coop protein powder or ½ cup Greek yogurt (see note 3)
  • ½ teaspoon vanilla extract
  • honey to taste, optional (see note 4)

Instructions

  1. In the bottom of a blender, add almond milk, peaches, protein powder or Greek yogurt, and vanilla extract. Blend until smooth. Taste and add honey if desired.

Notes

  • Milk: Use regular cow’s milk or your favorite non-dairy milk such as almond milk, cashew milk, oat milk, or soy milk. From skim to whole, any fat level will do.
  • Peaches: To substitute fresh peaches (pitted and chopped), add ½ cup ice or more to the blender; peeling the fresh peaches is optional.
  • Protein powder: Use either your favorite vanilla protein powder or ½ cup Greek yogurt.
  • Honey: Taste the smoothie before adding any sweeteners, then start with a teaspoon of honey or maple syrup. If you use a vanilla-flavored protein powder, you probably won’t need anything.
  • Yield: This recipe makes about 2 cups of smoothie, enough for 1 serving.
  • Storage: Store leftovers covered in the refrigerator for up to 4 days. Some separation may occur, so shake or stir to combine before enjoying.

Nutrition Information

Show Details
Serving 2 cups Calories 190kcal (10%) Carbohydrates 19g (6%) Protein 26g (52%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.1g (1%) Cholesterol 50mg (17%) Sodium 77mg (3%) Potassium 281mg (6%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 582IU (12%) Vitamin C 6mg (7%) Calcium 111mg (11%) Iron 3mg (17%)

Nutrition Facts

Serving: 1serving (2 cups)

Amount Per Serving

Calories 190 kcal

% Daily Value*

Serving 2 cups
Calories 190kcal 10%
Carbohydrates 19g 6%
Protein 26g 52%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Cholesterol 50mg 17%
Sodium 77mg 3%
Potassium 281mg 6%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 582IU 12%
Vitamin C 6mg 7%
Calcium 111mg 11%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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