Peaches and Cream Overnight Oats

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    346 kcal

  • Course

    Breakfast

  • Cuisine

    American

Peaches and Cream Overnight Oats

An easy, portable, make-ahead breakfast recipe, your family will love these thick and creamy Peaches and Cream Overnight Refrigerator Oats.

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Ingredients

Servings
  • 2 cups old fashioned oats
  • 2 cups Greek yogurt vanilla flavor
  • 2 cups milk low fat
  • 2 peach pitted and diced, large
  • 2 teaspoons cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon salt
  • walnuts optional garnish, chopped

Instructions

  1. Place all ingredients in a large bowl and mix well. Store in an air-tight container and refrigerate overnight.
  2. Serve with diced peaches and chopped walnuts if you wish.

Nutrition Information

Show Details
Serving 1cup Calories 346kcal (17%) Carbohydrates 56.7g (19%) Protein 18.3g (37%) Fat 5.9g (9%) Saturated Fat 2.2g (11%) Polyunsaturated Fat 3.7g (22%) Trans Fat 0g (0%) Cholesterol 15mg (5%) Sodium 379mg (16%) Fiber 5.9g (24%) Sugar 27.3g (55%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 346 kcal

% Daily Value*

Serving 1cup
Calories 346kcal 17%
Carbohydrates 56.7g 19%
Protein 18.3g 37%
Fat 5.9g 9%
Saturated Fat 2.2g 11%
Polyunsaturated Fat 3.7g 22%
Trans Fat 0g 0%
Cholesterol 15mg 5%
Sodium 379mg 16%
Fiber 5.9g 24%
Sugar 27.3g 55%

* Percent Daily Values are based on a 2,000 calorie diet.

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