Peanut Butter Banana Chocolate Chip Muffins
User Reviews
4
2 reviews
Good
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
12 muffins
-
Calories
202 kcal
-
Course
Breakfast, Snacks, Bread, Baked Goods
-
Cuisine
American
Peanut Butter Banana Chocolate Chip Muffins
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Peanut butter banana chocolate chip muffins are a tasty and wholesome breakfast or snack that both kids and adults will enjoy!
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Ingredients
- 1 3/4 cup white whole wheat flour or all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 teaspoon ground cinnamon
- 2 banana mashed, large ripe
- 1/2 cup Greek yogurt any fat content, plain
- 1/2 cup almond milk or milk of choice, unsweetened
- 1 egg
- 2 tablespoons unsalted butter melted
- 1/3 cup maple syrup
- 1/3 cup peanut butter I used natural peanut butter, creamy
- 1 1/2 teaspoons vanilla extract
- 1/2 cup chocolate chips plus extra for the tops (optional)
Instructions
- Preheat the oven to 400° F. and spray a 12 cup muffin pan with cooking spray or use parchment paper liners.
- In a mixing bowl whisk together the dry ingredients. In a separate bowl mash the bananas until mostly smooth then whisk in the remaining wet ingredients.
- Pour the dry ingredients in with the wet ingredients and fold together with a rubber spatula until just combined. Fold in the chocolate chips. Evenly scoop the batter into the muffin pan. Sprinkle more chocolate chips on top of the batter if desired before placing them in the oven to bake.
- Bake for 14-18 minutes or until a toothpick inserted in the center comes out with a few crumbs attached. Cool the muffins on a wire rack for several minutes before serving.
Nutrition Information
Show Details
Serving
1g
Calories
202kcal
(10%)
Carbohydrates
31g
(10%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.003g
(0%)
Cholesterol
14mg
(5%)
Sodium
277mg
(12%)
Potassium
190mg
(4%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
33IU
(1%)
Vitamin C
2mg
(2%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 202 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 202kcal | 10% |
| Carbohydrates | 31g | 10% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 14mg | 5% |
| Sodium | 277mg | 12% |
| Potassium | 190mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 33IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
2 reviews
Good
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