Peanut Butter Chocolate Bark

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Refridgerate

    1 hr

  • Total Time

    1 hr 8 mins

  • Servings

    1 8x8 pan

  • Calories

    260 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Peanut Butter Chocolate Bark

3-ingredient peanut butter chocolate bark with pretzel pieces is sweet and salty, delicious, and easy to make – plus, it’s a tasty homemade holiday gift!

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Ingredients

Servings
  • 1 cup of vegan semi-sweet chocolate chips
  • 3 tablespoons of peanut butter
  • 1 cup of salted peanuts
  • 1 cup of pretzels broken into small pieces
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Instructions

  1. Using a double boiler or microwave, melt the vegan chocolate and peanut butter into smooth, creamy, goodness.
  2. Turn off the heat and add the peanuts and pretzel pieces and stir until coated.
  3. Line an 8 x 8 baking dish/pan (a 9x9 baking dish/pan will work, too) with parchment paper and pour in the vegan chocolate mixture. Place it into the refrigerator for an hour or until the vegan chocolate is solid. If you’re in a rush, you can place it in the freezer for 30 minutes.
  4. Once it's solid all the way through, use a butter knife to crack into small pieces. Place the pieces in an air-tight container and store it in the refrigerator for up to a week.

Notes

  • Use good quality ingredients: Use high-quality vegan chocolate and peanut butter for the richest, best homemade peanut bark.
  • To break the bark: Use a knife or break it roughly into large shards.
  • Store refrigerated: Otherwise, the vegan chocolate may stay soft.
  • For precise cuts: Run a knife under hot water for 15-20 seconds, dry, and slice.

Nutrition Information

Show Details
Calories 260kcal (13%) Carbohydrates 23g (8%) Protein 8g (16%) Fat 18g (28%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Monounsaturated Fat 5g Sodium 207mg (9%) Potassium 173mg (5%) Fiber 3g (12%) Sugar 10g (20%) Calcium 46mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 18x8 pan

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260kcal 13%
Carbohydrates 23g 8%
Protein 8g 16%
Fat 18g 28%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 5g 25%
Sodium 207mg 9%
Potassium 173mg 4%
Fiber 3g 12%
Sugar 10g 20%
Calcium 46mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

42 reviews
Excellent

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