Peanut Butter Cup Chocolate Bark
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5.0
24 reviews
Excellent
Peanut Butter Cup Chocolate Bark
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Vegan Peanut Butter Cup Chocolate Bark- you only need 4 ingredients to make this heavenly vegan chocolate bark! It makes a great holiday gift for friends and family and kids love it too!
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Ingredients
- 1 1/2 Cups Vegan semi-sweet chocolate
- 1/2 Cups Vegan Peanut Butter Chips (see notes for substitute)
- 2 tbsp peanut butter
- 1/3 cup coarsely chopped roasted peanuts crushed roasted (salted or unsalted based on preference), cashews also work
Instructions
- Melt the chocolate in a bowl on a double boiler, or in a microwave. If melting in microwave, melt in 30-second bursts, then mix to avoid the chocolate seizing up.
- Once a good portion of the chocolate is melted, use a spoon and mix really well, and the heat in the bowl will melt the rest of the chocolate. Mix until the mixture is really smooth.
- Melt the peanut butter chips and peanut butter in a bowl on a double boiler, or in a microwave. If using a microwave, melt them in bursts of 20 seconds. Once the mixture is starting to melt, just use a spoon to mix really well, and the mixture will become smooth.
- Chop or crush your peanuts, and set aside.
- On parchment paper, spread the melted chocolate evenly with a spatula into a 11x9 inch rectangle. Then spoon the melted peanut butter onto the chocolate layer, then use a toothpick or a knife to criss-cross over it to design how you like. Then sprinkle the crushed peanuts, lightly press so they don't fall off later on.
- Refrigerate for 30 minutes to set, then use a sharp knife to slice, and store.
- The bark can be stored in the fridge for over a month.
Notes
- An offset spatula makes quick work of spreading the melted chocolate. Being quick is important because you don’t want the chocolate to harden before the swirl and toppings go on.
- Pb chips sub: If you don't have peanut butter chips, you can use 3 tbsp of peanut butter, and 2 tbsp of refined coconut oil mixed in.
- Some chopped pretzels would be a great addition.
Nutrition Information
Show Details
Serving
1piece
Calories
91kcal
(5%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Sodium
13mg
(1%)
Potassium
23mg
(1%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 25Serving
Amount Per Serving
Calories 91 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 91kcal | 5% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Sodium | 13mg | 1% |
| Potassium | 23mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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