Peanut Butter Dip

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  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    8 servings

  • Calories

    287 kcal

  • Course

    Appetizer

  • Cuisine

    American

Peanut Butter Dip

Seeking a sweet, protein-rich snack or dessert? Try this decadent Peanut Butter Dip, whipped to glistening perfection.

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Ingredients

Servings
  • 1 cup natural creamy peanut butter
  • 8 ounces reduced fat cream cheese softened
  • 1/2 cup plain greek yogurt
  • 1/4 cup pure maple syrup or honey
  • 2 teaspoons vanilla extract
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Instructions

  1. Combine peanut butter, cream cheese, Greek yogurt, maple syrup, and vanilla extract in a medium bowl.
  2. Blend using a hand mixer or stir thoroughly until the mixture is smooth and all ingredients are fully incorporated. Adjust sweetness by adding more maple syrup if needed.
  3. Refrigerate the dip for 15 minutes to meld the flavors. Serve with accompaniments such as sliced apples or whole-grain crackers.

Nutrition Information

Show Details
Calories 287kcal (14%) Carbohydrates 17g (6%) Protein 11g (22%) Fat 21g (32%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 0.001g Cholesterol 16mg (5%) Sodium 246mg (10%) Potassium 294mg (8%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 157IU (3%) Calcium 83mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 287 kcal

% Daily Value*

Calories 287kcal 14%
Carbohydrates 17g 6%
Protein 11g 22%
Fat 21g 32%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 0.001g 0%
Cholesterol 16mg 5%
Sodium 246mg 10%
Potassium 294mg 6%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 157IU 3%
Calcium 83mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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