Peanut Butter Granola

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  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    8 people

  • Calories

    252 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Peanut Butter Granola

Peanut butter granola is the most delicious way to start your day! Rolled oats get tossed in a peanut butter, brown sugar, and honey mixture, then are baked to perfection. You're going to love having them on hand to much on in the morning or as a snack throughout the day!

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Ingredients

Servings
  • 2 cups rolled oats old fashioned
  • ½ cup peanuts
  • 1 teaspoon cinnamon
  • salt dash
  • ¼ cup peanut butter melted
  • 2 tablespoons coconut oil melted
  • 2 tablespoons brown sugar
  • ¼ cup honey
  • 1 teaspoon vanilla

Instructions

  1. Preheat the oven to 325 degrees Fahrenheit and line a baking sheet pan with parchment paper.
  2. In a large bowl, add 2 cups old fashioned rolled oats, ½ cup peanuts, 1 teaspoon cinnamon, and dash of salt. Toss to combine.
  3. In a medium saucepan, add ¼ cup peanut butter, 2 tablespoons brown sugar, ¼ cup honey, and 2 tablespoons coconut oil,. Heat over medium heat and stir until melted and combined. Remove from the heat and stir in 1 teaspoon vanilla.
  4. Pour the melted peanut butter mixture over the oat mixture. Stir to coat the ingredients well.
  5. Spread on the prepared baking sheet pan in an even layer.
  6. Bake for 20-30 minutes, stirring every 10 minutes. The granola should be toasted and lightly browned.
  7. Remove from the oven and allow the granola to cool on the pan.
  8. Break up the granola, then store it in an airtight container.

Nutrition Information

Show Details
Serving 0.25cup Calories 252kcal (13%) Carbohydrates 29g (10%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 5g (25%) Sodium 39mg (2%) Potassium 198mg (4%) Fiber 3g (12%) Sugar 13g (26%) Vitamin A 1IU (0%) Vitamin C 0.1mg (0%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 252 kcal

% Daily Value*

Serving 0.25cup
Calories 252kcal 13%
Carbohydrates 29g 10%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Sodium 39mg 2%
Potassium 198mg 4%
Fiber 3g 12%
Sugar 13g 26%
Vitamin A 1IU 0%
Vitamin C 0.1mg 0%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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