Peanut Butter Halloween Popcorn Recipe

User Reviews

4.4

657 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    24 servings (about 15 cups)

  • Calories

    247 kcal

  • Course

    Snacks

  • Cuisine

    American

Peanut Butter Halloween Popcorn Recipe

What do you get when you mix popcorn with peanut butter, candy corn, & more? This spooktacular Halloween popcorn mix!PLEASE NOTE: After feedback from readers, we have reworked this recipe and rewritten it to be more consistently successful in your kitchen. The following is the updated recipe.

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Ingredients

Servings
  • 12 cups air-popped popcorn
  • 3 cups mini-twist pretzels
  • 1 cup roasted salted peanuts
  • 1 cup candy corn
  • 1 cup Reese’s Pieces
  • ¼ cup unsalted butter
  • ¼ cup honey
  • ¾ cup granulated sugar
  • ½ teaspoon salt
  • ½ cup creamy peanut butter
  • 2 tablespoons heavy cream
  • Orange candy melts and sprinkles optional, for garnish
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Instructions

  1. Mix the popcorn, pretzels, peanuts, candy corn, and Reese’s Pieces in a very large bowl and spread out onto two large rimmed baking pans.
  2. Melt the butter in a large saucepan over medium-high heat. Add the honey and sugar and stir until smooth. Stop stirring, allow the mixture to come to a boil, and cook for about 5 minutes, tilting the pan occasionally to make sure there are no signs of burning. The mixture should smell caramelized and be a bit darkened in color. Remove from the heat and carefully stir in the peanut butter, salt, and heavy cream.
  3. Quickly drizzle the peanut butter caramel over the party mix on the sheet pans, then toss to coat with two large spoons. Drizzle with melted orange candy melts and sprinkle with sprinkles, if using. Let the party mix cool on the sheet pans, then transfer to bowls for serving, breaking up any large pieces if needed.

Nutrition Information

Show Details
Serving 1serving (About 2/3 cup) Calories 247kcal (12%) Carbohydrates 34g (11%) Protein 5g (10%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 7g Cholesterol 7mg (2%) Sodium 208mg (9%) Fiber 2g (8%) Sugar 23g (46%)

Nutrition Facts

Serving: 24servings (about 15 cups)

Amount Per Serving

Calories 247 kcal

% Daily Value*

Serving 1serving (About 2/3 cup)
Calories 247kcal 12%
Carbohydrates 34g 11%
Protein 5g 10%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 7g 41%
Cholesterol 7mg 2%
Sodium 208mg 9%
Fiber 2g 8%
Sugar 23g 46%

* Percent Daily Values are based on a 2,000 calorie diet.

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657 reviews
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