
Peanut Butter Ice Cream Topping
User Reviews
4.6
21 reviews
Excellent

Peanut Butter Ice Cream Topping
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Next time you are in the mood for ice cream make sure you try this easy Peanut Butter Ice Cream Topping recipe. It is easy to make and tastes amazing!
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Ingredients
- 1 1/2 cup brown sugar
- 1/4 cup corn syrup
- 1/4 cup butter
- 1 cup peanut butter
- 1/2 cup evaporated milk
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Instructions
- Stir together brown sugar, corn syrup and butter in microwave safe bowl.
- Heat for 2-3 minutes until mixture boils.
- Add peanut butter and stir until blended.
- Add evaporated milk and stir until creamy.
- Pour over ice cream or desserts while warm.
Notes
- Store the leftovers in an air tight container for up to 1 week.
Nutrition Information
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Calories
149kcal
(7%)
Carbohydrates
18g
(6%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
6mg
(2%)
Sodium
77mg
(3%)
Potassium
104mg
(3%)
Sugar
17g
(34%)
Vitamin A
70IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
31mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 149 kcal
% Daily Value*
Calories | 149kcal | 7% |
Carbohydrates | 18g | 6% |
Protein | 3g | 6% |
Fat | 7g | 11% |
Saturated Fat | 2g | 10% |
Cholesterol | 6mg | 2% |
Sodium | 77mg | 3% |
Potassium | 104mg | 2% |
Sugar | 17g | 34% |
Vitamin A | 70IU | 1% |
Vitamin C | 0.1mg | 0% |
Calcium | 31mg | 3% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
21 reviews
Excellent
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